VolRC RAS scientific journal (online edition)
RuEn

Journal section "Breeding, selection and genetics of farm animals"

Improving the Meat Productivity of Romanov Sheep by Ile-de-France Rams

Dvalishvili V.

Volume 5, Issue 4, 2022

Dvalishvili V.G. Improving the Meat Productivity of Romanov Sheep by Ile-de-France Rams. Agricultural and Livestock Technology, 5(4). DOI: 10.15838/alt.2022.5.4.5 URL: http://azt-journal.ru/article/29409?_lang=en

DOI: 10.15838/alt.2022.5.4.5

Abstract   |   Authors   |   References
  1. Draganov I.F., Dvalishvili V.G., Kalashnikov V.V. (2011). Kormlenie ovets i koz [Feeding Sheep and Goats]. Moscow: Geotar-Media.
  2. Drozdenko N.P., Kalinin V.V., Raetskaya Yu.I. et al. (1981). Metodicheskie rekomendatsii po khimicheskim i biokhimicheskim issledovaniyam produktov zhivotnovodstva i kormov [Guidelines for chemical and biochemical studies of livestock products and fodder]. Dubrovitsy.
  3. Dvalishvili V.G. (2021). Productivity of young Ile-de-France ewes and ¾ blooded Ile-de-France and ¼ Romanov sheep cross-breeds. In: Povyshenie konkurentosposobnosti zhivotnovodstva i zadachi kadrovogo obespecheniya: mat-ly 27 mezhdunarodnoi nauchno-prakticheskoi konferentsii [Increasing the Competitiveness of Animal Husbandry and the Problems of Human Resources: Proceedings of the 27th International Scientific and Practical Conference]. RAMZh (in Russian).
  4. Dvalishvili V.G., Khodov A.S. (2020). Indicators of slaughtering and meat productivity of Romanovskaya breed rams under different levels of feeding. Zootekhniya, 10, 24–27 (in Russian).
  5. Dvalishvili V.G., Khodov A.S., Gorlov I.F. et al. (2021). Young sheep of Romanov breed: Productivity and biological features at different levels of energy and protein in the diet. IOP Conf. Series: Earth and Environmental Science, 677, 032032. DOI: 10.1088/1755-1315/677/3/ 032032
  6. Kalashnikov A.P., Kleimenov N.I., Shcheglov V.V. et al. (2003). Normy i ratsiony kormleniya sel’skokhozyaistvennykh zhivotnykh: sprav. posobie [Norms and Rations of Feeding of Agricultural Animals: Textbook]. Moscow: Znanie.
  7. Kutrovskii V.N., Nikolaichev V.N., Puretskii V.M. (2010). Teoriya i praktika vedeniya romanovskogo ovtsevodstva v Nechernozemnoi zone RF [Theory and Practice of Romanov Sheep Breeding in the Non-Chernozem Zone of the Russian Federation]. Moscow: RGAU-MSKh im. K.A. Timiryazeva.
  8. Makarova N.N., Moskalenko L.P. (2012a). Weight, linear and volume growth of purebred and crossbred young Romanov sheep. Vestnik Verkhnevolzh’ya=Herald of the Upper Volga Region, 1, 56–58 (in Russian).
  9. Makarova N.N., Moskalenko L.P. (2012b). Effectiveness of commercial crossbreeding. Ovtsy, kozy, sherstyanoe delo, 3, 2–4 (in Russian).
  10. Veniaminov A.A., Builov S.V., Khamitsaev R.S. (1978). Metodicheskie rekomendatsii po izucheniyu myasnoi produktivnosti ovets [Guidelines for the study of meat productivity of Sheep]. Moscow.

Article views

all: , this year: , this month: , today:

Article downloads

all: , this year: , this month: , today: